A savory sauce that brings natural sugars and a tangy touch to your favorite meat dishes. Fully AIP compliant, slightly sticky, and enough brightness to bring summer to any dish.
Ingredients
1cup Blueberries (Fresh or frozen)
1/2cup Water
1cup NoMato sauce (without Italian seasonings)
1/4cup Apple Cider Vinegar
1/4cup Maple Syrup
2tsp Sea salt
Instructions
1
Add blueberries and water to medium saucepan
Simmer over medium heat until the blueberries break down (approx 10-15 minutes), stirring occasionally
Stir in NoMato sauce
Add vinegar, maple syrup, and salt
Cook until desired thickness, stirring occasionally.